Check out Merkley+Partners' latest eye opening consumer trend hot off the presses from our very own Strategic Planning Team...
As the calendar flipped over into 2015, we saw some food trends deepening; some new ones appearing and a few disappearing (your days are numbered, cronut!).
It seems like Millenials are on everyone's minds these days, and as the most diverse generation the planet has ever seen, they are rapidly affecting both the ways in which we eat and the way that food business operate.
Check out Merkley+Partners' new Trend of the Week Series, where we'll be giving you a weekly perspective inside our thinking around culture, insights and marketing trends.
2014 sees the world of food becoming even more creative and unexpected. From retail restaurants to crazy food hybrids, we're seeing everyone become more experimental and unconventional when it ocmes to what they eat.